Hokkaido’s Japanese and Western dishes and seasonal vegetables in a colorful box and buffet
Our menu makes the most of Hokkaido’s seasonal ingredients, including seasonal vegetables and tofu from Niseko and the foot of Mt. Yotei. Enjoy to your heart’s content the three-tiered colorful bento box with colorful appetizer selections, grilled ceramic plate, and a wide variety of Japanese and Western buffet dishes.
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Sky Restaurant
Restaurant on the top floor of the hotel, overlooking the vast nature and sky
Enjoy seasonal cuisine while taking in the open views of Niseko’s forests and mountains through expansive windows.
Dinner features a chef’s selection made with seasonal ingredients, while breakfast offers a wide variety of both Japanese and Western dishes.-
Operating HoursDinner 17:30 - 20:30（L.O.20:00）
Breakfast 7:00 - 9:30（L.O.9:00） - Location5F
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Operating HoursDinner 17:30 - 20:30（L.O.20:00）
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Banquet Hall
Banquet hall for 10 to 260 people
The banquet hall can be used for school trips, welcome and farewell parties, general meetings, memorial services, etc., for groups of 10 or more people. There is a banquet hall for up to 260 people (chair seating) and a banquet hall for up to 80 people (tatami mat seats), both of which can be divided into separate rooms for smaller groups.
- Operating Hours17:00 - 20:00 (L.O. 19:30)
- LocationB1F